Kiapmoo krob pork rind Product description Kiapmoo Krob fried pork rind is a popular snack in Thailand and in Laos. The pork skin was dehydrated…
glazed pork ear product description This dish with pork is very popular in Chaozhou, one of Chinese regions in Canton for its mixed crunchy and…
Preserved pork belly jiang-xiang Product description This well selected pork belly from France is marinated in a typical Chinese sauce composed of a mixture of…
Taiwanese preserved pork belly gui-xiang Product description This well selected pork belly from France that is marinated with a typical Taiwanese sauce composed of a…
Taiwanese sausage guixiang Product description The Taiwanese sausage is considered as a must for street food in Taiwan. This sausage is made from 100% French…
chinese sausage wu xiang 5 spices Product description Our variety of Chinese Lap Cheong sausages are made from 100% French pork with sweet and salty…
Chinese sausage with mei kuei lu Product description Our variety of Chinese Lap Cheong sausages are made from 100% French pork with sweet and salty…
Saté/Satay Product description Saté or Satay is an essential seasoning in Southeast Asia. It is made with peanuts, peppers, Chinese spices and ground shrimp. Recommended…
Saté/Satay with coconut Product description Saté/Satay with coconut is made from saté/satay powder, mainly composed of peanuts, with a hint of coconut to give a…
Nam yan Curry Product description The Nam Yan yellow curry or Singapore curry is a blend of mild and refined spices which combines the classic…
RED CURRY Product description The Red Curry of Oriental Kitchen is a blend of quality spices such as lemongrass, galangal, cumin, coriander, turmeric and chili…
TOM YUM Product description Tom Yum or Tom Yam is a sour and spicy soup in Thailand. Our Tom Yum powder of Oriental Kitchen is…