Saté/Satay
Product description
Saté or Satay is an essential seasoning in Southeast Asia. It is made with peanuts, peppers, Chinese spices and ground shrimp.
Recommended dishes
- Roasted chicken wings with saté sauce
- Cod with saté sauce
- Steamed vegetables with saté sauce (Vegetarian dish)
- Deepfried Tofu with saté sauce (Vegetarian dish)
![spices saté satay](https://oriental-kitchen.fr/www/wp-content/uploads/2021/03/epices_sate_100g.png)
Using advice
Stir-fry in a wok, marinate meat or seafood, prepare a sauce or broth.
Preservation method
Close well after opening, keep in a cool place.
Allergens
peanut, sesame, sulphites
References
![spices saté satay](https://oriental-kitchen.fr/www/wp-content/uploads/2021/03/epices_sate_100g_emballage.png)
Ref 512 100g
![spices saté satay](https://oriental-kitchen.fr/www/wp-content/uploads/2021/03/epices_sate_250g_emballage.png)
Ref 511 250g
![spices saté satay](https://oriental-kitchen.fr/www/wp-content/uploads/2021/03/epices_sate_500g_emballage.png)
Ref 502 500g
![spices saté satay](https://oriental-kitchen.fr/www/wp-content/uploads/2021/03/epices_sate_1050g_emballage.png)
Ref 516 1050g
You will like these recipes!
![](https://oriental-kitchen.fr/www/wp-content/uploads/2021/02/mian-mian.png)
No posts found.
No posts found.