GIO THU
Product descriptiont
Gio, also known as Vietnamese salami or ham, is a very delicious Vietnamese charcuterie. Gio Thu is made of 100% French pork mixed with pieces of pork ear which brings a crunchy texture. Gio Thu can be enjoyed as a snack or in a salad.
Recommended dish
- Snack
- Salad with Gio and herbs
- Sandwich
![vietnamese_gio_thu_packaging](https://oriental-kitchen.fr/www/wp-content/uploads/2021/08/pate_porc_gio_thu_vietnam_emballage_380g-1.png)
Using advice
Ready to eat (no cooking needed)
Preservation method
Fresh: in the refrigerator at 3 ° C until the expiry date.
Frozen: in the freezer at -18 ° C until the expiry date. Never refreeze a defrosted product.
Allergens
Soy, gluten, fish sauce, sesame.
The references
![pate_porc_gio_thu_vietnam_packing](https://oriental-kitchen.fr/www/wp-content/uploads/2021/08/pate_porc_gio_thu_vietnam_emballage-1024x504.png)
Ref 450 380g Fresh
![pate_porc_gio_thu_vietnam_packing](https://oriental-kitchen.fr/www/wp-content/uploads/2021/08/pate_porc_gio_thu_vietnam_emballage-1024x504.png)
Ref 450C 380g Frozen
YOU WILL LIKE THESE RECIPES !
![](https://oriental-kitchen.fr/www/wp-content/uploads/2021/02/mian-mian.png)
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