Vietnamese salami Giò bì
Gio, also known as Vietnamese salami or ham, is a very delicious Vietnamese charcuterie. Gio Bi is made of mashed 100% French pork with a premium fish sauce. In addition, we put pieces of pork rind in order to bring out a slightly crunchy and perfectly elastic texture.
- Fried noodles with Gio
- Vietnamese Sandwich Banh Mi
- Salad with Gio and herbs
Ready to eat, panfry
Fresh: in the refrigerator at 3 ° C until the expiry date.
Frozen: in the freezer at -18 ° C until the expiry date. Never refreeze a defrosted product.
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