SAY OI SOM fermented sausage with rice
One of the most popular street foods in Thailand, a famous dish from Isan, the North-East region of the country, made from 100% French pork fermented with an assortment of spices, garlic and sticky rice. Its slightly sour and perfumed taste will give you an unforgettable tasty memory. Even better enjoy it with Thai jasmine rice or sticky rice.
- Served with rice
grill, frying, in the oven or Airfryer.
Frozen: in the freezer at -18 ° C until the expiry date
Never refreeze a defrosted product.
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