salami Giò sô môt with green pepper
Gio, also known as Vietnamese salami or ham, is a very delicious Vietnamese charcuterie. Gio Sô Môt with green pepper is made of the finest French pork which has been mashed with a premium fish sauce. We use the green pepper from South-East Asia which gives the Gio a crunchy texture and a slight peppery taste.
- Fried noodles with Gio
- Vietnamese Sandwich Banh Mi
- Salad with Gio and herbs
Ready to eat, panfry
Fresh: in the refrigerator at 3 ° C until the expiry date.
Frozen: in the freezer at -18 ° C until the expiry date. Never refreeze a defrosted product.
YOU WILL LIKE THESE RECIPES !